pastry

first
kitchen MSU superb!
BANYAK gila kitchen ada
asian kitchen
internatinal kitchen
garde manger kitchen
pastry kitchen
ice carving kitchen
artist room
chocolate room
errr
macam2 lg laaa.
besar pulak tuh!
mmg terbaik!

ermm
kelas pastry was okay i guess
just pity u new lect
chef halim over lak dia tunjuk kuasa
aku tgk chef siti dah macam helper si halim tu pulak
dah la si halim tu MENTOR baru aku!
lagi lah sial!
hahaha...
errr..aku xde la xsuka si halim tu
just tak suka mentee dia tu je
errr..sumpah tak best
okay thanks!
back to the topic
pastry
then..buat pastry cream dgn choux pastry.
err
shoux pastry dua kali buat!
1st tak jadi sbb MAYBE salah timbang..or maybe letak tepung cepat sgt sbb tk menggelegak lagi dh letak tepung..
heshhh...
2nd tu baru lah jadi
tp cam dah lambat
tp alhamdulillah boleh kejar balik semua
pastry cream terbaik..sedap sgt2 :)
then plating was okey
haa..cara kipas chef penting! :)
hehehe..

ermm
tu je kot
banyak jugak lah kitaorang bawak balik
aku bawak balik 1 kotak!
tp pastry cream sikit ah cam tak cukup
err..tkpe tkpe
jimat2 hahaha..

so tu je ah kot

ESOK kitchen international pulak!
wow wow wow penat!
today tido awal
MERAJUK!
thanks!
bye!